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Brewing dreams
Special to Florida Weekly | March 19, 2024
Having grown up in the Pacific Northwest, the love of coffee goes deep for Savour Coffee shop owner/chef Matt Geiger. His first foray into the culinary arts was at the ripe old age of 14 as a dishwasher in a little Italian place in his hometown of Sandpoint, Idaho. He had an opportunity to learn basic skills and helped prep... READ MORE >
Brewing dreams
Special to Florida Weekly | March 14, 2024
Having grown up in the Pacific Northwest, the love of coffee goes deep for Savour Coffee shop owner/chef Matt Geiger. His first foray into the culinary arts was at the ripe old age of 14 as a dishwasher in a little Italian place in his hometown of Sandpoint, Idaho. He had an opportunity to learn basic skills and helped prep... READ MORE >
Brewing dreams
Special to Florida Weekly | February 08, 2024
Having grown up in the Pacific Northwest, the love of coffee goes deep for Savour Coffee shop owner/chef Matt Geiger. His first foray into the culinary arts was at the ripe old age of 14 as a dishwasher in a little Italian place in his hometown of Sandpoint, Idaho. He had an opportunity to learn basic skills and helped prep... READ MORE >
Brewing dreams
Special to Florida Weekly | January 19, 2024
Having grown up in the Pacific Northwest, the love of coffee goes deep for Savour Coffee shop owner/chef Matt Geiger. His first foray into the culinary arts was at the ripe old age of 14 as a dishwasher in a little Italian place in his hometown of Sandpoint, Idaho. He had an opportunity to learn basic skills and helped prep... READ MORE >
Brewing dreams
Special to Florida Weekly | January 19, 2024
Having grown up in the Pacific Northwest, the love of coffee goes deep for Savour Coffee shop owner/chef Matt Geiger. His first foray into the culinary arts was at the ripe old age of 14 as a dishwasher in a little Italian place in his hometown of Sandpoint, Idaho. He had an opportunity to learn basic skills and helped prep... READ MORE >
Brewing dreams
Special to Florida Weekly | January 19, 2024
Having grown up in the Pacific Northwest, the love of coffee goes deep for Savour Coffee shop owner/chef Matt Geiger. His first foray into the culinary arts was at the ripe old age of 14 as a dishwasher in a little Italian place in his hometown of Sandpoint, Idaho. He had an opportunity to learn basic skills and helped prep... READ MORE >
FSW research class aims to prevent turtle poaching, habitat destruction
Special to Florida Weekly | January 05, 2024
In a secret location in Southwest Florida, before even the sun has fully risen for its day, Florida SouthWestern State College biology professor Jordan Donini and his independent research class are treading through knee-deep water in a Florida marsh. Unfazed by the snakes, spiders and insects that cross their path and buzz their ears, they are there every Friday morning,... READ MORE >
Here come the constitutional amendments
Special to Florida Weekly | January 05, 2024
The good news is there will be only six constitutional amendments on the ballot this year as opposed to a staggering 12 in 2018. The bad news is few people have a clue what any of the amendments are about. Here’s a quick summary. Amendment 1 tinkers with wording on who can vote in Florida, changing “Every citizen of the... READ MORE >
Hoffmann acquires Ziglin Signs of Washington, Missouri
Special to Florida Weekly | September 21, 2022
Naples-based The Hoffmann Family of Companies has acquired Ziglin Signs of Washington, Missouri, a national manufacturer and distributor of custom business signage, as part of its continued Missouri and nationwide expansion. Founded in 1997, Ziglin Signs has grown into a leader in the sign industry, occupying a 30,000-square-foot facility that houses stateof the-art equipment, a two-story showroom, digital printers, CNC... READ MORE >
Showing your HUMAN SIDE
Special to Florida Weekly | September 21, 2022
EADERS MAKE MISTAKES, JUST LIKE ANYbody else. And when they do mess up, it’s essential — if they want to remain credible and not lose the trust of their employees — that leaders own up to their errors and hold themselves accountable. I had a front-row seat for one of the most egregious mistakes ever made by a high-level leader... READ MORE >